Marzipan and clementine cake…a Christmas cake for those who only like the marzipan bit…and it’s wheat-free

Life continues as crazy as ever.

Clementine and marzipan cake

Perhaps it’s a test, to build my adaptability and capacity to handle uncertainty.

Currently, I have absolutely no idea where I’m headed next. I’m still stuck in limbo land. I want to follow that part of me that lights up at the thought of a food related career. But I just can’t quite figure out how to make that a reality.

Clementine and marzipan cakeWhich food-related route do I attempt to go down? Chef school? A commis chef job? Take a journalism course that may, or may not, lead me towards a career in food writing? Continue reading

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